Our top of the line BBQ made better! All the features of the original Moose wood pellet grill and same huge grilling space with some great new upgrades for the V2 such as the 2 x included temperature probes, hopper pellet window to see when you need to top up pellets without needing to lift lid, quick release pellet change, "feed" button to quickly top up heat by holding down for 30 secs after removing items from the grill, new display technology making it easier to cook at night and monitor the internal temps of your cooks.
Our Pellet grills work by using wood pellets as a fuel source to cook food. The pellets are made from compressed wood materials and are loaded into a hopper on the side of the grill.
Here's how the basic process of a pellet grill works:
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The hopper: The hopper holds the wood pellets and feeds them into the auger.
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The auger: The auger is a screw-like device that turns and moves the pellets from the hopper into the firepot.
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The firepot: The firepot is where the pellets are burned. A hot rod ignites the pellets in the firepot, creating a fire.
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The fan: The fan circulates air around the fire, helping to regulate the temperature of the grill.
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The drip tray: The drip tray catches any grease or drippings from the food as it cooks.
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The cooking grates: The cooking grates are where the food is placed to cook.
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Temperature control: Pellet grills typically have digital controls that allow you to set the temperature to the desired level. The controls adjust the flow of pellets into the firepot and the speed of the fan to maintain the temperature.
Overall, pellet grills are known for their convenience and ease of use. They can provide consistent temperatures and add a smoky flavor to the food without the need for constant monitoring and adjusting.
PID CONTROLLER FOR CONSISTENT TEMPERATURES
The PID controller is a grill master’s dream come true. It maintains an incredibly steady temperature throughout your cook for precision grilling. Take the guesswork out of cooking and create deliciously consistent meals every time.
- Ultimate 8-in-1 barbecue wood fire pellet grill: BBQ, bake, roast, braise, smoke, grill, sear, or char-grill.
- Fan-forced convection cooking eliminates the need for a rotisserie and creates a versatile environment for grilling, roasting, smoking, braising and baking.
- Precise temperature control. The digital control board auto ignites the grill and allows you to set the cooking temperature from 70°C to 230°C.
- Automated electric feed system. Maintains the heat for you from 70°C to 230°C and produce the optimal amount of smoke. Just set it and let it work: no more babysitting. Enjoy the cooking!
- Huge grilling area: 2,900cm² grilling area and 6.8kg hopper capacity. Heavy duty all terrain wheels; rust proof cover & racks
- Easy to use electronic auto-start ignition, digital auto temperature control, LED temperature readout. Super easy cooking - even for beginners. Easy to clean special designed waste oil collector to assist you with safe and easy clean-up. Easy to move upgraded cart with locking caster wheels.
- Stainless Steel build with a high resistance to corrosion means a longer lasting grill with a sleek and polished finish.
- Includes BBQ cover
CONVENIENTLY MONITOR THE COOKING PROCESS
Achieve the ideal doneness every time. Two included temperature probes let you conveniently check internal temperatures on the large LCD control panel without lifting the lid.
EASILY SWAP PELLET FLAVORS
To empty unused pellets or swap pellet flavor, simply twist open the door located on the back of the hopper to release all the pellets in one go.
HEATS HOTTER, FASTER
Boost the smoke for maximum wood-fired flavor or get the internal temperature back up faster after you open the lid by holding the Feed button.
Enhance Your Grilling Experience, Greater Flavour, Easier to Operate
The Canadian Grill Wood Pellet Barbecue is fuelled by 100%-natural BBQ wood pellets. The digital control board ignites the grill and allows you to set the cooking temperature from 70°C to 230°C. Fan-forced convection cooking eliminates the need for a rotisserie and creates a versatile environment for grilling, roasting, smoking, braising and baking.
This hardy little grilling machine is compact and easily storable, making it the perfect choice for impromptu cookouts and summer get-togethers!
Pellet Grill and Smoker
1. Cooking Area: 3500cm²
2. Second Cooking Rack: Standard, 1,200cm²
3. Cooking Temperature: 70°C to 230°C
4. BTU's /hr: 25,000
5. Hopper Capacity: 10.7kg
6. Internal Temperature Sensor: Yes
7. Pellet Purge System: Yes
8. Electronic Auto Ignition: Yes
9. Shutdown Recycle Mode: Yes
Why Buy A Wood Pellet Grill?Our wood pellet grill provides a fantastic cooking experience
and is a better cooking solution than gas or charcoal grills - here's why:
Taste: Wood smoke enhances your food's natural flavours
Versatility: An 8-in-1 grill - smoke, bake, grill, roast, sear,
braise, barbeque or char-grill
Ease: No need to babysit - set it and forget it!
Consistency: Cook like a pro every time
Community: Recipes available
Exterior
Material type: Stainless Steel, Metal
Power source type: Wood Pellet
Top tips:
Plug socket proximity
Whilst this BBQ uses the wood pellets as a fuel source for the heat and flavouring from the smoke - the igniter rod, pellet conveyor belt and control of your temp inside the BBQ uses electric so your cook doesnt go out - however its worth having a think of where you would plug the BBQ into an outdoor socket so you can use your BBQ for the first time straight away once received.
Pellets
Please note whilst the BBQ will come with a weather cover it does not come with any pellets to start with. Whilst not a requirement to use our pellets with our BBQ, just like the BBQ we over engineer our products at every mark and only get the best for our customers - we use an extremely high grade cook wood as a by product of a fruit tree orchard - by using this ultra pure wood source you get the best flavour and the cleanest smoke - it may not be the cheapest pellet source in the market but if a 30lbs bag of pellets was say £5 - £10 less but dirty smoke from wet wood or less pure sources flavoured your meat it ends up being a false economy as the meat used is normally the highest cost of the cook. If starting out I would highly recommend our True North pellets as this are an all round blend and will work with the widest variety of cooks however the apple pellets are absolutely excellent if cooking pork in particular.
Quick cleaning
To save time cleaning the BBQ between cooks if you wrap the large metal tray under the grill with a extra wide tin foil - you will be able to remove just the tin foil and rewrap, rather than needing to clean this metal tray
By the same note we would also recommend a small covering of tin foil in the grease bucket so you can just through the grease drippings away without needing to clean the bucket out.
The Electric wood smoker is Fab. The office kept me informed re delivery times and arrangements etcThe only downside was the delivery company only sent one driver with a truck that had no power tail gate or hand operated fork lift. The pallet weighed around 50kg. If I was not capable of helping the driver he could not of carried it to my garage.
I bought a smoker from Canadian Spa Company and can say that they were a pleasure to deal with. Good quality product, great communication and fast delivery. The delivery driver was very helpful in getting the product to the final location.
This was my second purchase from them, and both were great experiences.
Very good service and product.
Pellet bbq z is amazing
Pellet smoker Perfect, wouid buy from them again - Craig, Dunfermline